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Olive Oil Pancakes

Olive Oil Pancakes

Ingredients:1 Cup All Purpose Flour1 Cup Almond Flour1/2 Teaspoon Baking Soda1 Tablespoon Baking Powder 1/2 Teaspoon Salt1/4 Cup Light Brown Sugar1 1/2 Cups Milk1 Teaspoon Almond or Vanilla Extract 2 Large Eggs4 Tablespoons Botticelli Extra Virgin Olive OilMethod:1. In a large mixing bowl, whisk together all of the ingredients until smooth. (It's totally fine if there are a few lumps!)2. Heat a griddle or heavy skillet over a medium-high flame. Pour about 1/4 cup of...

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Cod with Olives and Tomatoes

Cod with Olives and Tomatoes

4 Cod Fillets, 1-1 1/4 Pounds3 Tablespoons Botticelli Extra Virgin Olive Oil2 Cloves Garlic, sliced1 Bunch Scallions, ends trimmed and cut into 2 inch pieces1/4 Teaspoon Red Pepper Flakes1 Cup Gaeta or Kalamata Olives2 Tablespoons Capers2 Tablespoons White Wine1-28 oz Can Botticelli Crushed TomatoesRinse the fish under cold running water and pat dry. Put a large saute pan with a lid over a medium flame and heat the oil. Add the garlic and the scallions...

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Penne with Broccoli Rabe and Sausage

Penne with Broccoli Rabe and Sausage

Ingredients: 2 Tablespoons Botticelli Extra Virgin Olive Oil1 Pound Sweet Italian Sausage, casings removed4 Cloves Garlic, Sliced2-3 Anchovy Fillets (Optional)1/4 Teaspoon Red Pepper Flakes (Optional)1 Bunch Broccoli Rabe, ends trimmed, cut into bite sized piecesSalt as desired1/2 Cup Water1 Pound Botticelli Penne2 Tablespoons Pecorino Romano CheeseTo prepare:Put a large saute pan with a lid over a medium-high flame and heat the oil. Add the sausage to the pan and cook until evenly browned, about 7-8...

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Focaccia with Red Onions & Rosemary

Focaccia with Red Onions & Rosemary

Yield: Serves 4 Ingredients:   For the Dough: 2 Tablespoons Botticelli Extra Virgin Olive Oil plus extra for brushing the dough and the pan 1 Packet Active Dry Yeast 3/4 Cup Water 2 Cups 00 Flour or All Purpose 1 Teaspoon Salt   For the Focaccia: 2 Red Onions, sliced into thin half moons 6 Tablespoons Botticelli Extra Virgin Olive Oil, plus more for tossing the onions 4-5 Fresh Rosemary Sprigs   Method:   To...

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Olive Oil Donuts with Strawberry Glaze

Olive Oil Donuts with Strawberry Glaze

Yield: 12 Donuts   Ingredients: For the Donuts: 2 Cups Cake Flour 2 Teaspoons Baking Powder 1 Teaspoon Salt 1/4 Cup Botticelli Extra Virgin Olive Oil 2 Large Eggs 3/4 Cup Granulated Sugar Zest of one Lemon  1 Vanilla Bean or 1 Teaspoon Vanilla Extract 1 Cup Buttermilk For the Glaze: 2 1/4 Cups Confectioners Sugar 2 Fresh Strawberries, washed and hulled 2 Teaspoons Heavy Cream   Method: Preheat the oven to 350 degrees. Spray...

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