Botticelli Organic Fire Roasted Sweet Red Peppers
Botticelli’s Fire Roasted Sweet Red Peppers are grown from specially selected seeds in only the best soil to guarantee their color, flavor and aroma.
They are then fire roasted and marinated in our secret formula to create the most flavorful roasted red peppers you’ll ever taste.
Our peppers are perfect in sauces, diced over pasta, with sandwiches, on steaks, mixed with Italian sausages, or wherever your imagination—and taste buds—takes you.
Available in 12 oz. or 24 oz. jars
Botticelli Organic Balsamic Vinegar of Modena
Organic Botticelli Balsamic Vinegar of Modena is a dark, dense and smooth vinegar, with an exquisitely sweet palate. As an authentic IGP (Indicazione Geografica Protetta) product, our balsamic is certified to be grown and produced in Modena, Italy—the premier balsamic region of the Mediterranean. This is a wonderful dipping vinegar for breads, or for deep, rich cooking flavors.
Available in 16.9 oz. bottles
Botticelli Organic Italian Extra Virgin Olive Oil
A dark green Olive Oil in color that is full of fruit flavor and characteristic aromas. It is derived from natural, unprocessed, cold extracted olives that are grown and harvested in Italy. Our Italian EVOO can be used for cooking, sautéing and as a topping for any dish.
Available in 16.9 oz.
Botticelli Organic Extra Virgin Olive Oil
Botticelli Extra Virgin Olive Oil contains the highest quality olives sourced from the most exclusive regions in the Mediterranean. From the sun drenched fields of Greece, Spain, Portugal, and Tunisia to our bountiful estates in Italy, each crop is carefully selected to ensure we deliver a consistent and delicious product. Our Extra Virgin Olive Oil can be used for cooking, sautéing or as a salad dressing or other topping on any dish. Only bottled sizes are packed in Italy.
Available in a 50.7 oz. tin.
Botticelli Organic Spaghetti Semolina Pasta