Our Balsamic Vinegar is crafted in the renowned region of Modena, Italy where we use timeless family recipes to create a vinegar that stands apart from the rest. Our balsamic vinegar is perfect to make your own salad dressing, use in your next marinade, or even in your next batch of homemade ice cream. Our Elevate your meals with our Balsamic Vinegar - the taste of Italy in every bite!

Nectarine Salad with Balsamic Vinaigrette

Feeds 2-4 People

INGREDIENTS

• 1/2 log goat cheese

• 1 ripe nectarine, sliced
• 1/4 cup toasted walnuts
• 1/4 Botticelli Finishing Extra Virgin Olive Oil
• 1/4 Botticelli Balsamic Vinegar
• 1 tbsp. honey
• 2 tsp. dijon mustard
• 1/4 tsp. salt
• pinch black pepper

PREPARATION  

For The Balsamic Vinaigrette:

In a small jar with a lid, add the the evoo, balsamic vinegar, honey, dijon, garlic powder, salt and pepper.

Screw on the lid and shake vigorously to combine.

For The Salad:

Place the arugula in a large bowl.

Top with nectarine slices, toasted walnuts, and goat cheese.

Drizzle on desired amount of vinaigrette, serve and enjoy!