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Inspired by Infusion

How do you add rich, smooth flavor to your food without adding a bunch of extra ingredients? Consider infusing your Botticelli Olive Oil with herbs, spices and other natural foods. It’s easy enough to make on your own, and tasty enough to complement an array of appetizers, entrees and even desserts. Infused olive oil also makes a great gift for those who appreciate the finer things in life. To make this tasty treat, first find...

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Take a Seat: The Importance of Family Meals

Pull up a chair and pass the pasta. Sitting down for a family dinner may seem like a thing of the past, but there’s no reason why it can’t be a part of your family at least once—or even a few times—each week. Whether there’s a hearty bowl of spaghetti on the table, or you’re making the most of what’s left of summertime by grilling up some burgers and brats, Botticelli understands the benefits of...

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Olive Oil Outside the Kitchen

Olive oil has long been heralded as the healthiest fat out there, and boasts an abundance of uses in the kitchen, ranging from greasing pans to dressing salads, to substituting alternative fats in otherwise unhealthy dishes. But what about outside the kitchen? Could this lovely Italian elixir serve more purpose than merely blending in vinaigrette? The answer is an overwhelming yes. From personal care to refurbishing furniture, olive oil serves almost as a one-and-done household...

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