All Day Blend with coffee beans next to it

All Day Blend

MEDIUM ROAST  |  HIGH CAFFEINE  |  NOTES OF CARAMEL & HAZELNUT

A CULMINATION OF FLAVORS: Indulge in the luxurious taste of Botticelli's All Day Blend, an organic coffee that will empower you to conquer any challenge that comes your way. Let the harmonious blend of flavors, carefully perfected through our traditional Italian roasting process, inspire you to achieve greatness.

Our organic coffee beans are roasted slowly in small batches by our Master Roasters in Italy. Our unique roasting process allows the organic beans' natural flavor notes and aroma to flourish. The beans are then air-cooled naturally, ensuring that every cup has the full bodied flavor you crave from Italian roasted coffee. Keep scrolling for a Team Member's Insight into this delicious blend.

Brewing Instructions: We recommend 2 rounded tablespoons of coffee per 6oz of fresh water but adjust the measurements to pour your perfect cup!

 

Here is a recipe that pairs perfect with our All Day Blend Coffee:

Ham and Cheese Croissants

INGREDIENTS

  • 4 store bought large croissants
  • 8 black forest ham slices
  • 4 slices of Havarti cheese
  • 4 slices of Gouda cheese
  • 1 tbsp Botticelli Minced Garlic
  • 8tbsp. Dijon mustard
  • Honey, for drizzling

PREPARATION

  1. Preheat the oven to 350F. Line a large baking sheet with parchment paper and set aside. Slice the croissants evenly crosswise and lay both halves, cut sides up, on prepared baking sheet.
  2. In a small bowl, combine the Dijon mustard and minced garlic. Using a spatula or spoon, lightly spread the mustard on the inner sides of the croissants.
  3. Starting with the bottom of a croissant, layer a slice of Havarti, then 2 slices of ham, and one slice of ham. Top with the top portion of the croissant. Assemble the other three croissants and place in the oven.
  4. Bake for about 10 minutes. Remove the baking sheet from the oven and immediately drizzle with honey. Serve hot and enjoy!