Traditional Pesto Sauce

PRODUCT OF ITALY  |  GLUTEN FREE  |  6.5oz

NEW LOOK SAME GREAT TASTE! Packaging may vary as we transition into our new look.

Cooking Instructions: Pour over cooked pasta, stir to combine, and serve. For a smoother finish, add a spoonful of pasta water, stir to combine, and serve. Also enjoy this sauce as a spread for sandwiches, add it to soup for a deeper flavor, or enjoy as a marinade.

Ingredients: Basil, Sunflower Oil, Extra Virgin Olive Oil, Grana Padano PDO Cheese (Milk, Salt, Rennet, Egg White Lysozyme [Preservative]), Cashews, Potato Starch, Potato Flakes (Dehydrated Potato, Mono and Diglycerides of Fatty Acids), Parmigiano Reggiano PDO Cheese (Milk, Salt, Rennet), Pecorino Romano PDO Cheese (Sheep's Milk, Salt, Lamb Rennet, Lactic Starter Culture), Glucose Syrup, Salt, Pine Nuts, Garlic, Natural Flavors, Lactic Acid (To Adjust Acidity). 

Nutrition Facts

Servings: About 3
Serving Size: 1/4 cup (60g)

AMOUNT PER SERVING

• Calories - 170
• Total Fat - 16g (21% DV)
• Saturated Fat - 2g (10%DV)
• Trans Fat - 0g
• Cholesterol - 0mg (0%DV)
• Sodium - 610mg (27%DV)
• Total Carb - 4g (1%DV)
  
• Dietary Fiber - 1g (4%DV)
• Total Sugars - 1g
• Incl. 0g Added Sugars (0%DV)
• Protein - 2g
• Vitamin D - 0mcg (0%DV)
• Calcium - 90mg (6%DV)
• Iron - 0mg (0%DV)
• Potassium - 120mg (2%DV)

Perfect For:

• Chicken
• Grilled Steak
• Pork Chops