Garlic Alfredo Sauce - 14.5oz

PRODUCT OF ITALY  |  GLUTEN FREE

NEW LOOK SAME GREAT TASTE! Packaging may vary as we transition into our new look.

Imported from Italy and made with the finest ingredients, our premium white sauce pays homage to the sauce’s genesis at the Restaurant Alfredo in Rome—a taste that transports you to the heart of Italy.

Cooking Instructions: Heat sauce gently in a saucepan over medium-high heat for a few minutes. Pour over your favorite pasta. 

Ingredients: Water, Cream, Ricotta Cheese (Whey, Salt, Acidity Corrector: Citric Acid), Mixed Whole Milk Cheeses (Milk, Salt, Rennet, Egg Lysozyme) 8%, Modified Corn Starch, Sugar, Salt, Whey Powder, Garlic 1.5%, Flavorings, Glucono Delta- Lactone, Thickener: Guar Gum, Xanthan Gum, Emulsion: E471, E472, Black Pepper

Nutrition Facts

Servings: About 6
Serving Size: 1/4 cup (68g)

AMOUNT PER SERVING

• Calories - 100
• Total Fat - 8g (10% DV)
• Saturated Fat - 6g (30%DV)
• Trans Fat - 0g
• Cholesterol - 25mg (8%DV)
• Sodium - 410mg (18%DV)
• Total Carb - 3g (1%DV)
  
• Dietary Fiber - 0g (0%DV)
• Total Sugars - 1g
• Incl. 1g Added Sugars (1%DV)
• Protein - 3g
• Vitamin D - 0mcg (0%DV)
• Calcium - 60mg (6%DV)
• Iron - 0mg (0%DV)
• Potassium - 0mg (0%DV)

Perfect For:

• Beef
  
• Pasta
• Vegetables